Potato whip

Name: Potato whip
Brand: CHEMVERA SPECIALTY CHEMICALS PVT. LTD.
Price: 25 INR
Availability: InStock

25 INR/Kilograms

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Product Details:

Chemical Composition Primarily carbohydrates, small amount of protein, traces of fat
Efficacy Consistent texture and quick preparation for mashed potatoes
Best Before 12 months from date of manufacture
Ph Level Neutral (approx. 6.5 - 7.5)
Purity 99% potato content
Effect Quick preparation, creamy texture
Flavor Classic potato taste
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Potato whip Price And Quantity

Minimum Order Quantity 1000 Kilograms
Price 25 INR/Kilograms

Potato whip Product Specifications

Sub Ingredients Emulsifiers, Antioxidant, Preservatives
Effect Quick preparation, creamy texture
Packaging Type Pouch, Carton, Bulk pack
Ingredients Dehydrated potato flakes
Flavor Classic potato taste
Shelf Life 12 months
Dosage Guidelines Mix with hot water/milk and stir well
Medicine Type Food Product
Strength Instant potato preparation
Function Used to make instant mashed potatoes or as a thickener
Chemical Composition Primarily carbohydrates, small amount of protein, traces of fat
Packaging Size 500g, 1kg, 5kg
Efficacy Consistent texture and quick preparation for mashed potatoes
Dosage As required (generally 20-25g per serving)
Ph Level Neutral (approx. 6.5 - 7.5)
Best Before 12 months from date of manufacture
Purity 99% potato content
Dosage Form Powder
Storage Instructions Store in a cool, dry place, away from sunlight

Potato whip Trade Information

FOB Port Nava Sheva
Supply Ability 1000000 Kilograms Per Month
Delivery Time 6 Days
Sample Available Yes
Packaging Details Varied Pack Size available
Main Domestic Market All India
Certifications All necessary documentation

Product Description

Potato protein powder used as an alternative to eggs for vegetarians. Has a great ability to act as a stabilizer, provides good emulsification along with significant gelling effects to the product. Substitute for vegetarians, potato whip egg replacer with no taste difference, these treats will take you to dessert heaven, applicable for macrons, mousse, marshmallow etc.

Effortless and Quick Preparation

Potato Whip is engineered for maximum convenience. Simply mix the powder with hot water or milk and stir until you achieve a creamy and smooth consistency. Within minutes, you'll have classic mashed potatoes with minimal effort, making it perfect for busy kitchens or large-scale catering.

Pure, Gluten-Free, and Nutritious

Our product is composed primarily of dehydrated potato flakes, ensuring a purity of 99%. Potato Whip is gluten-free and contains no added gluten ingredients, making it safe for people with dietary restrictions. Each serving is a source of carbohydrates and protein with extremely low fat, providing approximately 350 kcal per 100g.

Versatile Culinary Applications

Adapt Potato Whip to a variety of needs, from instant mashed potatoes in home kitchens to a thickener in soups, gravies, or food processing for FMCG and catering. Its neutral flavor and creamy texture enhance recipes efficiently, while dosage can be adjusted to suit your requirements.

FAQ's of Potato whip:

Q: How do I prepare mashed potatoes using Potato Whip?

A: To make mashed potatoes, simply add the required amount of Potato Whip powder to hot water or milk (20-25g per serving), then stir well until you achieve a smooth and creamy texture.

Q: What are the main uses of Potato Whip in cooking and food service?

A: Potato Whip can be used to quickly prepare instant mashed potatoes or as a thickening agent in soups, gravies, and various recipes. It is utilized in domestic kitchens, catering, and FMCG for its quick and reliable results.

Q: When should I use Potato Whip for best results?

A: Use Potato Whip whenever you need fast and consistent potato dishes, particularly when time or labor is limited. It works best when combined with hot water or milk, and can be prepared just before serving.

Q: Where can I store Potato Whip to maintain its quality?

A: For optimal freshness and shelf life, store Potato Whip in a cool, dry place away from direct sunlight. Reseal the packaging after each use to protect it from moisture.

Q: What are the health benefits and nutritional values of Potato Whip?

A: Potato Whip offers approximately 350 kcal, 76g carbohydrates, 8g protein, and only 0.3g fat per 100g. It is gluten-free, making it suitable for people with gluten intolerance, and has a creamy, classic potato taste.

Q: What packaging options are available for Potato Whip?

A: Potato Whip is available in 500g, 1kg, and 5kg pouches, cartons, or bulk packs, catering to needs ranging from home use to large-scale food service operations.

Q: What advantages does Potato Whip offer over traditional potato preparation?

A: Potato Whip provides a quick, mess-free alternative to traditional mashed potatoes. It ensures consistent results, saves time, and can be stored for up to 12 months, making it a practical solution for both domestic and commercial kitchens.

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